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Spaghetti Veganese

Spaghetti Veganese

From $10.90 was $12.11 (buy more, save more)
From $10.90 was $12.11 (buy more, save more)
350 g
Tax included.

Our house-made napolitana recipe is part of Soulara's secret sauce, and forms the base of this simple and very tasty bolognese from textured vegetable protein.

Ingredients:
Pasta (42%) (Durum Wheat Semolina), Crushed Tomato (42%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Carrot, Soy Textured Vegetable Protein (3%), Celery, Onion, Red Wine, Olive Oil, Basil, Coconut Sugar, Minced Garlic, Salt, Black Pepper.

Allergen Contains: wheat, gluten, soy.

Allergen May Contain: wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Information:

Average quantity per serve: 350g
Energy: 1280kJ / 305Cal
Protein: 15.3g
Fat,total: 4.5g
- saturated: 0.7g
Carbohydrate: 47.6g
-sugar: 9.3g
Dietary Fibre: 6.5g
Sodium: 241mg
Calcium: 60.5mg


Average quantity per serve: 100g
Energy: 365kJ / 87Cal
Protein: 4.4g
Fat,total: 1g
- saturated: 0.2g
Carbohydrate: 13.6g
-sugar: 2.7g
Dietary Fibre: 2.7g
Sodium: 1.9mg
Calcium: 17.3mg

Size

No Added Nuts

305

CAL

15

P

48

C

5

F

Ingredients

Pasta (42%) (Durum Wheat Semolina), Crushed Tomato (42%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Carrot, Soy Textured Vegetable Protein (3%), Celery, Onion, Red Wine, Olive Oil, Basil, Coconut Sugar, Minced Garlic, Salt, Black Pepper

Allergens

Contains: wheat, gluten, soy.

May Contain: wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

Nutritional Info

Average quantity per serve

Average quantity per 100 g

  • Energy

    1280kJ / 305Cal

    365kJ / 87Cal

  • Protein

    15.3g

    4.4g

  • Fat Total

    4.5g

    1g

  • - saturated

    0.7g

    0.2g

  • Carbohydrate

    47.6g

    13.6g

  • - sugars

    9.3g

    2.7g

  • Dietary Fibre

    6.5g

    1.9g

  • Sodium

    241mg

    69mg

  • Calcium

    60.5mg

    17.3mg

Instructions

Storage
Keep refrigerated between 0˚C and 5˚C. If there is no use by date, do not consume. If the tray is damaged or seal broken, do not consume.

Heating In A Microwave
Remove sleeve.
Peel back one corner of film and remove sauce/dressing, if any.
Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
Remove film carefully and consume immediately.
Heating On A Stove Top
Remove sleeve and film.
Empty contents of tray into a pot.
Heat on high until piping hot
Plate up and consume immediately
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